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Cooking by Ingredient
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor by Peter Reinhart & Ron Manville
epub |eng | 2007-08-01 | Author:Peter Reinhart & Ron Manville [Reinhart, Peter & Manville, Ron]

( Category: Baking January 14,2018 )
Easy Pasta Cookbook by Chef Maggie Chow
epub |eng | 2015-10-01 | Author:Chef Maggie Chow

Servings: 4 to 6 servings Timing Information: Preparation Cooking Total Time 10 mins 40 mins 50 mins Nutritional Information: Calories 452 kcal Carbohydrates 59.3 g Cholesterol 16 mg Fat 17.7 ...
( Category: Cooking by Ingredient January 14,2018 )
Adventures in Edible Plant Foraging by Karen Monger
epub, mobi |eng | 2015-01-12 | Author:Karen Monger

Violets I, N Viola species Abundant, pretty, and mild in flavor, wild violets make nice additions to wild green salads and in sweet desserts. Beautiful violets How to Identify Wild ...
( Category: Biological Sciences January 12,2018 )
The Italian House by N/A
epub |eng | 2016-03-01 | Author:N/A

* Carrie was aware of the storm in the night; woke once or twice with a dry mouth, thudding head and roiling stomach, then slipped back into the black depths ...
( Category: Vegetarian & Vegan January 10,2018 )
How to Cook Everything (Completely Revised 10th Anniversary Edition) by Mark Bittman
epub |eng | 2010-03-15 | Author:Mark Bittman

Grits Gratin with Arugula and Garlic Makes: 4 to 6 servings Baking Time: 45 minutes with prepared grits A light one-dish meal; as the garlicky arugula wilts, the slices of ...
( Category: Cooking Education & Reference January 7,2018 )
Paradox by D.L. Line
epub |eng | 0101-01-01 | Author:D.L. Line [Line, D.L.]

Chapter Thirteen Denny stared at the monitor as she waited for the file to download. After days of creative attempts to skirt around the roadblock of firewalls, she had finally ...
( Category: Cooking by Ingredient January 6,2018 )
Partners - Book 1 by Melissa Good
epub, azw, azw3 |eng | 2013-09-07 | Author:Melissa Good [Good, Melissa]

CAPE QUEBEC WASN’T that far, Dev discovered. She spotted the cliff face full of lights ahead of them as her nav station beeped, and she adjusted her speed lower. “That’s ...
( Category: Arts & Literature January 6,2018 )
Love Apricots: Celebrate National Apricot Day every day with 40 Super Sweet Fruity Recipes by Martha Stephenson
epub |eng | 2017-12-25 | Author:Martha Stephenson [Stephenson, Martha]

Directions: 1. In a bowl, combine the chopped rosemary along with the brown sugar, pepper, and salt. 2. Rub the mixture over the halved duck breasts, cover and chill in ...
( Category: Cooking Methods January 5,2018 )
The Healthy Slow Cooker Cookbook: 150 Fix-and-Forget Recipes Using Delicious, Whole Food Ingredients by Rockridge Press
azw3, mobi, epub |eng | 2015-02-20 | Author:Rockridge Press

1. In the slow cooker, mix the broth, tomatoes, quinoa, sausage, onion, fennel, and saffron (if using). 2. Cover and cook on Low for 6 to 8 hours. 3. Stir ...
( Category: Cooking by Ingredient January 4,2018 )
James Beard's New Fish Cookery by James Beard
epub, mobi, pdf |eng | 2009-02-26 | Author:James Beard [Beard, James]

FILLETS OF SOLE CASANOVA 1 pound mushrooms 2 cups shredded celery root Salt Freshly ground black pepper 2 teaspoons curry powder Butter Garlic 6 fillets of sole Beurre manié (page ...
( Category: Cooking Education & Reference January 4,2018 )
1982 - An Ice-Cream War by William Boyd
epub | | | Author:William Boyd

Chapter 9 18 March 1915, Stackpole Manor, Kent Felix took off his eye-patch and stepped out onto the platform at Ashurst Station, blinking furiously in the weak early after-noon sun. ...
( Category: Genre Fiction January 4,2018 )
Sushi Art Cookbook: The Complete Guide to Kazari Maki Sushi by Ken Kawasumi
epub |eng | 0101-01-01 | Author:Ken Kawasumi [Kawasumi, Ken]

TIPS The strips of kanpyo are layered in a particular way to achieve a thicker trunk and thinner branch tips. • To showcase the bend of the trunk, create a ...
( Category: Cooking by Ingredient January 3,2018 )
Beer-Can Chicken by Steven Raichlen & Jim Lambrenos
epub |eng | 2002-07-20 | Author:Steven Raichlen & Jim Lambrenos [Raichlen, Steven & Lambrenos, Jim]

2. Transfer the sauce to a bowl or clean glass jars and let cool to room temperature, then refrigerate, covered, until ready to serve. The sauce can be served chilled ...
( Category: Cooking by Ingredient January 2,2018 )
Moosewood Restaurant Cooks at Home by Moosewood Collective
epub, mobi |eng | | Author:Moosewood Collective

A spicy Thai noodle dish that is authentically seasoned with fish sauce (soy sauce is an acceptable substitute). SEITAN – GREEN BEAN CURRY 3 tablespoons vegetable oil 2 medium onions, ...
( Category: Cooking Education & Reference January 1,2018 )
Odd Bits: How to Cook the Rest of the Animal by Jennifer Mclagan & Leigh Beisch
mobi |eng | 2011-09-13 | Author:Jennifer Mclagan & Leigh Beisch

Alternatives: Veal heart, lamb heart, whole poultry hearts, gizzards, or liver slices, but only marinate liver 3 to 4 hours Heart Burgers * * * My husband came up with ...
( Category: Cooking by Ingredient December 29,2017 )

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